Farmers Market Schedules
November - April
The Local Bourbon House and Eatery
Nov 22, Dec 13, Jan 10, Jan 31, Feb 21, Mar 14.
Pics Around the farm
Products
Free Shipping Included to the lower 48 states
Everybody Eats - Gift of Giving
(2)Tallow: Creams & Balms
(5)Spices - Add Some Flavor
(2)Farmers Market & Local Pricing
(1)How to buy a package
Whole or Half Cow - Available
Whole Cow - YR Classic
$1,500.00
A YR Classic Angus style whole cow is $6.50/lb per pound x the weight before butchering carcass. This is the weight after the cow is killed and is dressed. (Avg is 800 lb, so avg cost is $5200). You will choose how you want it processed. Deposit is …
Learn moreWhole Cow - Wagyu
$1,500.00
A Wagyu whole cow is $7.50/lb per pound x the weight of the before butchering carcass weight. This is the weight after the cow is killed and is dressed. (Avg is 800 lb, avg is $6000). You will choose how you want it processed. Deposit is $1500. …
Learn moreHalf Cow - YR Classic
$750.00
A YR Classic Angus style half cow is $6.75/lb per pound x the weight of the before butchering carcass weight. This is the weight after the cow is killed and is dressed. (Avg is 400 lb, avg is $2700.) You will choose how you want it processed. …
Learn moreHalf Cow - Wagyu
$750.00
A Wagyu half cow is $7.75/lb per pound x the weight of the before butchering carcass weight. This is the weight after the cow is killed and is dressed. (Avg is 400 lb, avg $3100). You will choose how you want it processed. Deposit is $750. Delivers …
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